Recipes

Jambalaya Cast Iron Pot Recipe August 11 2016

Cooking in cast iron pots for 20 to 100+ people just got even easier! Jambalaya Girl's "Party Size" 20 oz box was originally created for easy portion control when cooking in Cast Iron Jambalaya Pots . . . 1 "Party Size" box per 1 gallon pot. Yum yum, come get you some!


Corned Beef & Cabbage Jambalaya March 07 2016

Jambalaya Girl adds some New Orleans flavor to a classic St. Patrick's Day recipe. 


Seafood Jambalaya Instructions August 11 2015

Make Jambalaya with your favorite seafood - shrimp, crabmeat, crawfish and fish filets!

Jambalaya Burger June 30 2015

Bring a taste of New Orleans to your grill this summer. No need to season the burger, the flavor is all in the Jambalaya Rice!

Jambalaya Stuffed Bell Peppers March 03 2015

Try our Jambalaya as the rice and seasoning for Stuffed Bell Peppers! Great with ground beef, chicken & sausage or shrimp.

Rice Cooker Instructions January 16 2015

Quick and easy rice cooker instructions- just add Jambalaya Rice Mix, water, and optional precooked meat!

Jambalaya Eggrolls January 15 2015

An easy dish for an Asian twist on a New Orleans classic. (Also a great way to turn jambalaya leftovers into a new dinner!)

 


Shrimp Jambalaya Stuffed Party Peppers January 15 2015

Made with Cook Me Somethin' Mister Jambalaya

Butternut Squash and Andouille Rice January 15 2015

Add a New Orleans twist to your fall menu.

Easy Beach Recipe: Party Size Jambalaya January 15 2015

After a day in the sun, take it easy in the kitchen with this delicious one pot dish that feeds the whole condo, up to 12 people.